Khowsuey Curry Paste: This is the sauce that satisfies all your Khowsuey cravings! Made with our treasured family recipe, this sauce is the
perfect medley of ingredients to give your Khowsuey its authentic flavour it.
Chilli Garlic Oil Drizzle: This Chilli Garlic Oil is a must in your pantry to add a spicy kick to all your dishes. Fiery hot flakes of dried chillies and chopped garlic are fried and mixed with oil to leave your palate tingling with piquant flavours.
Maungs Chilli Garlic Paste: Our Maungs Chilli Garlic Paste is packed with big, bold flavours to make every dish a winner. Made with dry red chillies and bursts of garlicky goodness, this sauce is a flavour bomb that will liven up noodles, rice, stir-fries, or any everyday meal.
Malar Stir Fry Sauce: Our Malar Stir Fry Sauce can bring a variety of dishes to life! It is a delicious
mix of sweet soy, red chilli and kokum that makes it truly unique, adding a layer of fruity tartness to the sweet and spicy sauce.
Quick recipes, storage instructions and other important information is provided on the label of each item.
Made from traditional recipes we have perfected over the years, these ingredients are everything you need to make some of your favourite Burmese dishes at home.
Flavours of Burma
is backordered and will ship as soon as it is back in stock.