Burmese Falooda

₹ 800.00 Save Liquid error (product-form line 45): divided by 0%
4 in stock

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One sip of our Burmese falooda and you will be transported to the eclectic streets of Burma, full of deliciousness and flavour. The locals in Burma call this the 'Heart Cooler' and rightfully so! A delightful combo of chilled sweetened coconut milk with pandan and black grass jelly, sticky rice, sago and sweet bread. Every sip will give you a heavenly taste of the sweet flavours, nothing overpowering the other, just the right amount of everything, a falooda so balanced, it makes your heart sing!

Ingredients:
Coconut milk and Condensed Milk, Sticky Rice, Sago, Black Grass Jelly, Basil Seeds, Green Pandan Noodles and Coconut Jelly, Sweet Bread

DIY Notes:
Cooking Time: 7 minutes
Serves: 3 to 4
Things Required At Home: Crushed Ice, Wide mouthed glass/ceramic bowls

Cooking Instructions:
1. Add condensed milk and coconut milk in a wide mouthed dessert bowl / glass and stir well.
2. Next, add in black grass jelly, basil seeds, sticky rice, green pandan noodles and coconut jelly.
3. To finish, add lots of crushed ice and top with sweet bread.

Chefs Tip: Best enjoyed chilled

Contains agar agar