Relish yourself with a box filled with eclectic flavours of Burmese Cuisine. Packed with authentic flavours, snacks and condiments along with a unique packaging that embodies the Spirit of Burma, this box is enough not just to satiate hunger pangs but also to serve comforting Burmese meals. 

Includes -
1. Lotus Stem Chips (160gms)
2. Balachaung (Spicy Relish) (150gms)
3. Sunflower Seeds (75gms)
4. Crunchy Nuts Mix (175gms)

Used For -
Lotus Stem Chips: Eat as a snack, use as salad topping.
Balachaung (Spicy Relish): Eat as a snack, topping on noodles, rice, salads and soups.
Sunflower Seeds: Snack, Salad Topping
Crunchy Nuts Mix: Snack, Salad Topping

Ingredients -
Lotus Stem Chips: Lotus Root, Red Chilli Powder, Coriander Seeds, Cumin Seeds, Curry Leaf, Dry Mango Powder, Sugar, Table Salt, Black Salt, Aromat Seasoning, Oil, Corn Flour, INS320, INS552

Balachaung (Spicy Relish): Fried Onions, Peanut, Red Chilli, Fried Garlic, Salt, Dry Mango Powder, Sugar, Dry Soyabean Powder, INS340, TBHQ-INS319

Sunflower Seeds: Sunflower Seeds, Table Salt, Clove, Garlic, Cinnamon

Crunchy Nuts Mix: Roasted Peanuts, Roasted Sunflower Seeds, Sesame Seeds, Fried Garlic, Yellow Split Peas, Pumpkin Seeds, Butter Beans, Sunflower Oil, Table Salt


Storage Instructions -
Lotus Stem Chips: Store in a cool and dry place.
Balachaung (Spicy Relish): Store in a cool and dry place.

Sunflower Seeds: Store in a cool and dry place.
Crunchy Nuts Mix: Store in a cool and dry place.

Allergens -
Lotus Stem Chips: Processed in a plant where gluten containing products are manufactured.
Balachaung (Spicy Relish): Contains Peanuts. Processed in a plant where gluten containing products are manufactured.
Sunflower Seeds: Processed in a plant where nuts and gluten containing products are manufactured.
Crunchy Nuts Mix: Contains peanuts and is processed in a plant where gluten containing products are manufactured.


100% Vegan