Up your snacking game with our hand-cut Lotus Stem Chips. Deeply savoury and downright addictive, these chips are seasoned with roasted paprika, curry leaves, and Burmese Hot Seasoning Mix. This is an all-time favourite.
Complementing Products: Sunflower Seeds Snack
Ingredients: Lotus Root Stem, Sunflower Oil, Corn Flour, Red Chilli Powder, Kashmiri Chilli Powder, Dry Mango Powder, Coriander Powder, Cumin Powder, Curry Leaf, Flavour Enhancer, Maize Starch, Hydrogenated Palm Fat, Hydrolyzed Vegetable Protein, Sugar, Iodised Salt, Black Salt, Antioxidant, Anti-Caking Agent, Celery
Weight: 160gms
Used For: Snack, Salad Topping
Storage Instructions: Store in a cool and dry place.
Allergens: Processed in a plant where gluten containing products are manufactured.
